This term includes all alcoholic beverages made from the juice of the grape by the process of fermentation, and perhaps similar liquors made from apples and from some species of berries; but not pure alcohol nor distilled liquors nor malt liquors such as beer and ale. See Adler v. State, 55 Ala. 23; Reyfelt v. State, 73 Miss. 415, 18 South. 925; Lemly v. State, 70 Miss. 241, 12 South. 22, 20 L. R. A. 645; Com. v. Reyburg, 122 Pa. 299, 16 Atl. 351, 2 L. R. A. 415; Feldman v. Morrison, 1 111. App. 462; Hinton v. State, 132 Ala. 29, 31 South. 563.