Any liquor used as a beverage and which when so used in sufficient quantities ordinarily or commonly produces entire or partial intoxication; any liquor intended for use as a beverage or capable of being so used which contains alcohol either obtained by fermentation or by the additional process of distillation in such proportion that it will produce intoxication when imbibed in such quantities as may practically be drunk.
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Law Dictionary » I » INTOXICATING LIQUOR